Try Before You Buy

SoCalGas offers a state-of-the-art Commercial Kitchen as well as a Ventilation and Bake Lab equipped with five different ventilation hoods and industry-standard bakery ovens. Bring your own recipes and ingredients to assess cooking quality, production, ease of operation, and maintenance. Test out new features, compare operating costs and discover rebates on new energy-efficient, high-performance equipment. As a neutral facility, we can help you understand the difference between brands. Give us a call today to schedule a “test drive” appointment.

Educational Seminars

Learn and sharpen your skills by attending our exciting educational seminars. Seminar topics change monthly and include food safety, kitchen ventilation, trends, sustainability for foodservice, equipment maintenance, an annual Food Service Equipment Expo, and more.

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